Learn the art of making hand-raised pies, pates and terrines. Join celebrity chef Nigel Brown at his academy in North Lincolnshire to try your hand at making these savoury delights - from pies and puddings, chicken liver pate to foie gras, and a variety of terrines incorporating delicious flavours and an assortment of textures. Learn how to make the perfect dressings to compliment your dishes such as vinaigrettes, red onion marmalade and Cumberland sauce. You will also prepare a selection of Hors D’oeuvres and a terrine to take home with you.

Led bytheir resident chef Geoff Redfearn. This fascinating tour is a journey through the East. Geoff is passionate about Asian cuisine and he will introduce you to the secrets of Chinese cuisine, demystify oriental and Thai ingredients and reveal the best local Asian shopping. The tour will end with a fantastictapas brunch at the phenomenal Imli restaurant in Wardour Street. You will eat a selection of inspired Indian tapas with a range of spices and flavours used by the Imli chefs to create their wonderful dishes. Soho is an incredible place and this is true foodie delight.

At this top-class London cookery school, you'll be able to learn the skills necessary to make authentic and delicious Italian fare. You'll be able to choose from courses such as Tuscan cooking,Sunday Supper and many more exciting Italian experiences! Expand your culinary knowledge and add to your entertaining and cooking skills with one of these fantastic, expertly-guided cookery courses.

Impress your friends and treat your taste buds with this wonderful3 month Curry Recipe Kit subscription. Perfect for curry-lovers and budding chefs alike, you’ll receive a brilliant recipe pack each month - filled with easy to use instruction cards and all the spices you need to create a delicious full meal. All of the fresh spices will arrive ground, measured and ready to use – so whether you’re trying out Trinidad Beef Curry or classic Bombay Potatoes, this is a great way to cook without the hassle.